San Miguel Arcangel Mexican restaurant Menu

Comes with 3 items, each additional item is for an extra charge.

Migas /hasTortilla chips ranchero sauce cheese egg. Huevos a la Mexicana /has cilantro onion tomato jalapenos and egg.

Three strips of bacon, typically served as a classic component of a hearty breakfast.

Two sausage patties, typically accompanied by traditional Mexican spices, offering a savory start to the day.

Egg prepared in your preferred style, often accompanied by traditional Mexican ingredients.

House potatoes are typically diced and sauteed with a mix of bell peppers and onions, seasoned with traditional Mexican spices.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Two slices of toasted bread, often served as a simple yet satisfying start to the day.

Buttery biscuit, often accompanied by spreads such as butter and jelly.

One homemade pancake, typically served with syrup and butter.

Two pancakes, often accompanied by syrup and butter, reflecting traditional Mexican breakfast flavors.

Three homemade pancakes, typically served with butter and syrup.

A freshly shredded blend of American cheese, typically used as a topping or filling for various breakfast dishes.

Creamy sausage gravy typically includes a blend of spices and is served over warm biscuits.

3 enchiladas topped with Mexican gravy and melted cheese.

3 ground beef enchiladas topped with Mexican gravy and melted cheese.

3 shredded chicken enchiladas topped with Mexican gravy and melted cheese.

3 shredded chicken enchiladas topped with green sauce and melted Monterey Jack cheese.

3 enchiladas topped with Monterey Jack cheese and a green sauce and sour cream combination.

2 shrimp enchiladas topped with Monterey Jack cheese and ranchero sauce.

3 enchiladas de mole topped with lettuce, queso fresco, and sour cream.

Beef, Chicken, or mixed fajitas; grilled with onions and bell peppers.

Beef and chicken fajitas grilled with mushrooms, onions, & bell pepper. Topped with Monterey Jack cheese.

Beef and chicken fajitas with shrimp, grilled with onions & bell peppers.

Grilled shrimp with onions and bell peppers.

Beef, chicken and shrimp mixed with grilled onions, bell peppers, mushrooms, avocado and cactus. Topped with choice of Monterey jack cheese or queso fresco and with red or green sauce.

Beef, chicken, shrimp, grilled onions, and bell peppers with guacamole, pico de gallo, rice, beans, tortillas.

Chicken & beef fajitas and country sausage mixed with grilled bell peppers and onions. Add shrimp for an extra charge.

Served with cilantro, onion, tomato, avocado, and jalapenos.

Served with cilantro, onion, tomato, and avocado.

Served with rice, tortillas, and salad.

Served with rice, French fries, tortillas and salad.

Served with 3 Ceviche Tostadas. Comes with Shrimp, onion, cilantro, lime, tomatoes and avocado on top.

Smooth and tangy, typically used as a cool contrast to spicy dishes.

A blend of Monterey Jack and cheddar cheese, freshly shredded for versatility in pairing with various dishes.

Creamy mashed avocado mixed with diced tomatoes, onions, and cilantro.

Fresh diced tomatoes, onions, cilantro, and jalapenos. Served in a small size.

Steamed Mexican rice, available in small, medium, or large.

Refried beans, available in small, medium, or large.

Frijoles charros available in small, medium, or large.

House-made salsa, available in small, medium, or large.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Handmade, authentic corn tortillas - the perfect base for your favorite fillings.

Tender slices of nopales cactus, typically seasoned and sauteed with onions and tomatoes.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Crispy rolled tortillas, filled with a savory mixture, typically includes toppings like lettuce, sour cream, and cheese.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Choice of meat, topped with gravy and queso. served with guacamole and sour cream.

Choice of meat and salad.

Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.

Jalapenos al vinagre typically includes sliced jalapenos marinated in vinegar, often accompanied by carrots and onions for added flavor and texture.

Sauteed beef strips served with bell peppers and onions, typically includes a blend of spices.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Choose either seasoned rice or savory beans as a classic Mexican side.

A single flour tortilla filled with melted cheese, typically served as an a la carte side.

Single quesadilla filled with your choice of beef or chicken, served a la carte.

Refreshing citrus beverage.

Refreshing hibiscus tea, a classic Caribbean beverage

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

2 eggs, your choice of meat; Bacon, ham, or sausage. Served with toast. Choice of hashbrowns or house potatoes.

Served with 2 eggs and bacon.

2 biscuits topped with gravy, 2 eggs. Served with sausage patties.

1 egg, served with 1 slice of bacon or sausage or ham and toast.

2 pancakes, 2 eggs, and 2 slices of bacon.

2 eggs with flat steak. Served with house potatoes, beans, and tortillas.

2 scrambled eggs and sausage or ham. Served with house potatoes, beans, and tortillas.

Comes with 3 items, each additional item is for an extra charge.

Huevos a la Mexicana or Migas.

Three strips of bacon, typically prepared to a crispy texture, served as a straightforward yet satisfying breakfast component.

Two seasoned sausage patties, often accompanied by classic Mexican breakfast ingredients.

Eggs prepared to your preference, often accompanied by traditional Mexican ingredients.

Diced potatoes sauteed with a mix of traditional Mexican seasonings, onions, and bell peppers.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Two slices of toasted bread, typically served as a simple yet satisfying start to the day.

One homemade pancake, typically accompanied by syrup and butter.

Two buttermilk pancakes, typically accompanied by butter and maple syrup.

Three stacked pancakes, typically accompanied by butter and syrup.

A freshly shredded blend of American cheese, often used to complement various breakfast dishes.

Creamy sausage gravy typically includes a blend of spices and is served atop buttermilk biscuits.

3 enchiladas topped with Mexican gravy and melted cheese.

3 ground beef enchiladas topped with Mexican gravy and melted cheese.

3 shredded chicken enchiladas topped with Mexican gravy and melted cheese.

3 shredded chicken enchiladas topped with green sauce and melted Monterey Jack cheese.

3 enchiladas topped with Monterey Jack cheese and a green sauce and sour cream combination.

2 shrimp enchiladas topped with Monterey Jack cheese and ranchero sauce.

3 enchiladas de mole topped with lettuce, queso fresco, and sour cream.

Beef, Chicken, or mixed fajitas; grilled with onions and bell peppers.

Beef and chicken fajitas grilled with mushrooms, onions, & bell pepper. Topped with Monterey Jack cheese.

Beef and chicken fajitas with shrimp, grilled with onions & bell peppers.

Grilled shrimp with onions and bell peppers.

Beef, chicken and shrimp mixed with grilled onions, bell peppers, mushrooms, avocado and cactus. Topped with choice of Monterey jack cheese or queso fresco and with red or green sauce.

Chicken & beef fajitas and country sausage mixed with grilled bell peppers and onions. Add shrimp for an extra charge.

Served with cilantro, onion, tomato, avocado, and jalapenos.

Served with cilantro, onion, tomato, and avocado.

Served with rice, tortillas, and salad.

Served with rice, French fries, tortillas and salad.

Served with 3 Ceviche Tostadas. Comes with Shrimp, onion, cilantro, lime, tomatoes and avocado on top.

Creamy and tangy, our sour cream is traditionally served as a complement to enhance the flavors of your favorite dishes.

A blend of shredded Monterey Jack and cheddar cheese, typically used to enhance various dishes.

Fresh avocado dip, seasoned with lime and cilantro. Served in a small size.

Pico de gallo, fresh tomato, onion, cilantro, lime. Available in small or large.

Steamed rice served in your choice of small, medium, or large.

Refried beans, available in small, medium, or large.

Frijoles charros with choice of size: small, medium, or large.

Salsa served with chips, available in small, medium, or large sizes.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Handmade, authentic corn tortillas - the perfect base for your favorite fillings.

Typically includes grilled or sauteed slices of nopales, seasoned with a blend of spices.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Crispy rolled corn tortillas filled with shredded chicken or beef, typically includes lettuce, sour cream, and guacamole.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Choice of meat, topped with gravy and queso. served with guacamole and sour cream.

Choice of meat and salad.

Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.

Jalapenos al vinagre typically includes sliced jalapenos, carrots, and onions marinated in vinegar, offering a tangy and spicy accompaniment.

Marinated beef strips typically sauteed with onions and bell peppers.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

White rice or seasoned beans. Served as a side.

A single flour tortilla filled with melted cheese, typically served as an accompaniment.

Single quesadilla filled with choice of beef or chicken, served with a side of salsa.

Fresh mango pureed with water and a hint of sugar, creating a refreshing and sweet agua fresca.

A blend of fresh pineapple and water, sweetened lightly to create a refreshing and tropical beverage.

Refreshing hibiscus tea, a classic Caribbean beverage

Freshly blended watermelon with water and a hint of sugar, creating a refreshing and hydrating drink.

Prepared with fresh cucumbers, this Agua Fresca is a refreshing blend, sweetened lightly to enhance its natural flavor.

Blended melon with water and a hint of sugar, creating a refreshing and lightly sweetened beverage.

Fresh strawberries blended with water and sweetened with cane sugar, creating a refreshing and sweet strawberry agua fresca.

Tangy tamarind juice, refreshingly sweet with a hint of sour

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Moist layers of chocolate-flavored cake enveloped in a smooth chocolate frosting, often garnished with chocolate shavings.

Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Warm, creamy queso served in small size. Optional medium upgrade available.

A medium portion of our creamy queso, typically includes a blend of melted cheeses.

Choice of meat, served with sour cream, guacamole, and jalapeno

Choice pf meat , served with sour cream ,guacamole , and jalapenos

Served with ground beef,pico,and guacomole

Served shredded cheese,picp,sourcream,guacomole.

Served with Sour cream,Guacomole,pico

pico,sour cream,guacamole

With onino ,mushroom,tomato,bellpeppers, Served with sourcream,pico, guacamole

With onino,bellpeppers,mushroom,tomato.Served with sourcream,pico,guacamole.

BEANS &CHEESE

Crispy corn tortilla chips generously topped with refried beans and melted cheddar cheese.

Comes with 3 items, each additional item is for an extra charge.

Huevos a la Mexicana or Migas.

Three strips of crispy bacon, typically served as part of a traditional Mexican a la carte breakfast.

Two sausage patties, typically paired with traditional Mexican breakfast ingredients.

Egg prepared in your preferred style, commonly served as a simple, yet satisfying breakfast component.

Diced potatoes sauteed with a mix of traditional Mexican seasonings, often including onions and bell peppers.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Two slices of toast, typically served as a simple but essential part of breakfast.

A biscuit, typically served as a soft, buttery complement to a hearty breakfast, often accompanied by spreads such as jelly or honey.

A single pancake, typically served with syrup and butter, drawing from a traditional Mexican approach to a classic breakfast dish.

Two buttermilk pancakes, typically accompanied by butter and maple syrup.

Three stacked pancakes, typically served with butter and syrup, drawing inspiration from traditional Mexican breakfast flavors.

Freshly shredded American cheese, typically included in a variety of breakfast dishes for added flavor.

Creamy sausage gravy typically served over warm biscuits, a classic breakfast comfort dish.

3 enchiladas topped with Mexican gravy and melted cheese.

3 ground beef enchiladas topped with Mexican gravy and melted cheese.

3 shredded chicken enchiladas topped with Mexican gravy and melted cheese.

3 shredded chicken enchiladas topped with green sauce and melted Monterey Jack cheese.

3 enchiladas topped with Monterey Jack cheese and a green sauce and sour cream combination.

2 shrimp enchiladas topped with Monterey Jack cheese and ranchero sauce.

Beef, Chicken, or mixed fajitas; grilled with onions and bell peppers.

Beef and chicken fajitas grilled with mushrooms, onions, & bell pepper. Topped with Monterey Jack cheese.

Beef and chicken fajitas with shrimp, grilled with onions & bell peppers.

Grilled shrimp with onions and bell peppers.

Beef, chicken and shrimp mixed with grilled onions, bell peppers, mushrooms, avocado and cactus. Topped with choice of Monterey jack cheese or queso fresco and with red or green sauce.

Chicken & beef fajitas and country sausage mixed with grilled bell peppers and onions. Add shrimp for an extra charge.

Served with cilantro, onion, tomato, avocado, and jalapenos.

Served with cilantro, onion, tomato, and avocado.

Served with rice, tortillas, and salad.

Served with rice, French fries, tortillas and salad.

Served with 3 Ceviche Tostadas. Comes with Shrimp, onion, cilantro, lime, tomatoes and avocado on top.

A smooth and tangy accompaniment, traditionally served to complement Mexican dishes.

A blend of shredded Monterey Jack and cheddar cheese, typically used to complement various dishes.

Freshly mashed avocado, lime juice, cilantro, onion, tomatoes. Options include small or large sizes.

Freshly chopped tomato, onion, cilantro, spicy jalapeno. Available in small or large options.

Steamed white rice, available in small, medium, or large sizes.

Refried beans, available in small, medium, or large.

Frijoles charros: Traditional Mexican-style beans with a mix of bacon, sausage, and jalapenos. Available in small or large servings.

Salsa with choice of medium or large serving.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Handmade, authentic corn tortillas - the perfect base for your favorite fillings.

Nopales typically prepared and served with a blend of spices, often accompanied by onions and tomatoes.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Crispy rolled tortillas filled with shredded chicken or beef, typically includes lettuce, sour cream, and cheese.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Choice of meat, topped with gravy and queso. served with guacamole and sour cream.

Choice of meat and salad.

Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.

Jalapenos al vinagre typically includes jalapeno peppers marinated in vinegar, often accompanied by carrots and onions, offering a tangy and slightly spicy taste.

Tender beef strips sauteed with onions and bell peppers, typically includes a blend of spices unique to Mexican cuisine.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Mexican a la carte sides offering choice of beans.

A single flour tortilla filled with melted cheese, typically served as a simple yet satisfying side dish.

Melted cheese encased in a crisp tortilla with choice of beef or chicken.

Refreshing citrus beverage.

Refreshing hibiscus tea, a classic Caribbean beverage

Traditional Mexican custard typically covered in caramel sauce, often topped with whipped cream and a cherry.

w/vegetables

2 Chicken legs w/ vegetables

Shredded chicken w/rice ,pico ,white cheese,tortilla chip and slice avocado

Mix seafood, potato ,carrots

Shrimp with ,potato, carrots

meatball w/vegetable and side rice cilandro ,oninos

Mexican menudo soup, available only on weekends. Served with flour tortillas.